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Kauer joins ATNI

March 2013

Inge Kauer has been named executive director of the Access to Nutrition Index (ATNI), a new initiative that will rank food and beverage manufacturers on their nutrition practices. In this role, she will oversee the development of ATNI reports and rankings, which aim to encourage greater consumer access to nutritious products, thereby addressing the global issues of obesity and undernutrition. The Global Index report will be released on March 12.




ANTI | Global | Food Production

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